Latest Recipes

thai sirloin steak salad with cucumber, lime, mint, cilantro, lettuce, fish sauce, chilli, sugar

Thai Beef Salad (Nam Tok)

Nam Tok is one of my favourite salads to make at home. It’s a Thai beef salad with grilled or roasted meat, fresh herbs, and a spicy and tangy dressing. I’m not a huge salad fan because I get bored of the dressing really easily. […]

korean cold spicy noodles with cucumber, boiled egg and sesame seeds

Bibimmyeon (Korean Cold Spicy Noodles)

If you’re craving a dish that’s spicy, cold and refreshing, then you have to make bibimmyeon! These Korean spicy cold noodles is a mix of chewy wheat noodles, spicy, tangy sauce and lots of fresh crunchy vegetable toppings. These noodles remind me of my university […]

singapore hainanese chicken rice with rice, cucumber, ginger scallion oil, chilli garlic sauce

Hainanese Chicken Rice

Hainanese chicken rice, 海南雞飯 (hoi laam gai faan in Cantonese) is one of Asia’s most beloved dish. Originating from Hainan Island in China, this dish has travelled and found its way to various countries across Southeast Asia including Singapore, Malaysia and Thailand, and has been […]

beef brisket rice noodles with radish in clear broth

Braised Beef in Clear Broth

If I had a menu that sums up my childhood, braised beef in clear broth will no doubt be on that menu. 牛腩河 (ngau lam hor), also known as braised beef brisket with flat rice noodles, is a classic noodle dish that originated in Hong […]

hong kong french toast with satay beef, topped with butter, honey and condensed milk

Hong Kong Satay Beef French Toast

If you’re craving for Hong Kong French toast but also want a bowl of satay beef noodle soup– don’t worry. I got you. Look no further than Hong Kong satay beef French toast. This unconventional combination is a fusion dish that features tender beef marinated […]

soy marinated salmon with salmon roe and chilli

Soy Sauce Marinated Raw Salmon

If you love salmon sashimi and raw fish in general, you might want to try soy sauce marinated raw salmon. Marinating the salmon in soy sauce overnight adds a rich depth of flavour and umami to the fish, and also creates a buttery texture. ingredients: […]