Easy Asian Recipes
Chicken katsu curry features crispy chicken served with a rich and savoury Japanese curry sauce. It’s so satisfying and comforting, and it was one of my go-to dishes to make while I was at university! watch how to make this dish ingredients: This recipe serves 2 people! Curry: steps: check […]
This recipe is similar to my Sichuan mouth-watering chicken recipe, kou shui ji (口水雞), except with fewer ingredients and kind of a short-cut way. ingredients: This recipe serves 2 people! Mala sauce: Toppings: steps: *This post contains affiliate links. As an Amazon Associate, I can earn from qualifying purchases. However, […]
This pineapple chicken is a dish that my mom made for me when I was a kid. At the time I didn’t know it wasn’t a traditional Chinese dish. She learnt how to make it from the Chinese takeaway she grew up in and ever since then it has become […]
I haven’t made this dish in a loooong time and this time I’m changing the recipe up a little! It’s not a huge difference, but I’m going to be more specific with the tips on this post. Also going to simplify the ingredient measurements. ingredients: Serves 2 people! Pork marinade: […]
Ladies… do you ever feel like crap after losing so much blood once a month? This red date goji berry tea will be your best friend after your menstruation. This is the perfect drink to replenish your blood levels and leave you feeling like a brand new woman 😎 ingredients: […]
Hong Kong french toast but… mini! 🙂 I love the OG Hong Kong french toast, but recently I’ve been obsessed with the mini cubed version. Cutting the bread into smaller cubes allows each piece to have more surface area for deep frying, which results in a crispy texture for each […]
Hey, it's Karen! I was born and raised in Hong Kong, now living in London. This blog is where I share easy and approachable East Asian recipes I love, especially the ones that bring back childhood memories. Thanks for dropping by! 大家食飯~