Easy Asian Recipes
If you’ve never made wontons at home before, this is your sign. These chilli oil wontons are surprisingly easy to make and so satisfying. You can also make a big batch and freeze them, so you’ll always have some on hand to boil whenever you crave for some! watch how […]
Salt and pepper pork chops (椒鹽豬扒) are a beloved Hong Kong classic, featuring crispy, golden-fried pork chops tossed in a fragrant mix of salt, white pepper, garlic, and chilli. This dish can be found in cha chaan tengs (Hong Kong-style cafés) and dai pai dongs (street food stalls), and it’s […]
These pan-fried stuffed shiitake mushrooms, or 煎釀冬菇, are a classic Cantonese dish that features large shiitake mushrooms filled with savoury minced pork and shrimp. It’s so juicy, tender and packed with umami. Shiitake mushrooms naturally contain a lot of water, so you might find that the filling would slip out […]
These Hong Kong milk tea flavoured rice krispies snacks are so yummy and addictive! If you love the nostalgic crunch of Rice Krispies and you love Hong Kong Milk Tea… then this Hong Kong Milk Tea Rice Krispies is just for you! By infusing the butter with rich black tea, […]
If you’re craving a comforting, home-cooked Cantonese dish that’s both rich in flavour and super satisfying, try making Soy Sauce Chicken Wings! This classic dish is a staple in many Cantonese homes and holds a special place in my heart—it’s the kind of meal I grew up eating, with tender […]
These espresso brown-butter mochi brownies are my go-to dessert to make when my family and friends are over! It’s so chewy and addictive, they’re always devoured in a second. Also, I have zero baking skills but this recipe is fool-proof. ingredients: ~makes 24 brownies! steps: check out more asian dessert […]
Hey, it's Karen! I was born and raised in Hong Kong, now living in London. This blog is where I share easy and approachable East Asian recipes I love, especially the ones that bring back childhood memories. Thanks for dropping by! 大家食飯~