Easy Asian Recipes
This one-pot noodle dish is great if you are in a rush and don’t want to do a lot of dishes. Courgette with dried shrimp & vermicelli (節瓜蝦米粉絲) is a classic Chinese stir-fry dish which normally features hairy gourd (節瓜), dried shrimp (蝦米) and rice vermicelli noodles (粉絲). Since I […]
This addictive dumpling dipping sauce is my absolute go-to whenever I’m making dumplings at home. It’s the perfect match for pan-fried, steamed, or boiled dumplings. This sauce has a perfect balance of savoury, spicy, tangy, and fragrant flavours. Just drizzle it all over your dumplings and enjoy! ingredients: steps to […]
Hong Kong scallion oil crispy chicken (蔥油雞扒), is a classic dish featuring crispy, pan-fried chicken thighs served with a fragrant scallion and shallot soy sauce. The dish is known for its crispy skin, juicy meat, and the rich, savoury flavours of the scallion oil sauce, making it a beloved comfort […]
When it comes to refreshing, light and flavourful side dishes, this Chinese smashed cucumber salad is my go-to dish to make. I love that it’s so refreshing and crunchy, and it’s tossed in a delicious spicy and tangy sauce made from Chinese black vinegar, chilli oil and soy sauce. The […]
Instant Pot Taiwanese Braised Pork Belly, also known as lu rou fan (滷肉飯) is a comforting, flavourful dish that’s a Taiwanese classic. Traditionally slow-cooked for hours, this dish features melt-in-your-mouth pork belly cooked in a savoury, aromatic sauce and served over a bed of steamed rice. Thanks to the magic […]
This air-fryer Vietnamese lemongrass chicken is one of my favourite dishes to make when it’s super hot in summer! This dish features crispy and juicy chicken infused with the refreshing flavour of lemongrass, garlic, fish sauce lime and a touch of sugar, creating a perfect balance of savoury, tangy and […]
Hey, it's Karen! I was born and raised in Hong Kong, now living in London. This blog is where I share easy and approachable East Asian recipes I love, especially the ones that bring back childhood memories. Thanks for dropping by! 大家食飯~