Easy Asian Recipes
If you’re craving for char siu (Cantonese BBQ roast pork) but instead of cooking it in an oven for 50 minutes, try making Air Fryer Char Siu! All you need to do is marinate, air fry, and enjoy better-than-restaurant char siu at home. Traditionally, char siu is roasted over an […]
Taiwanese braised beef noodle soup (牛肉麵) is one of my favourite comfort foods, but this dish usually requires hours of simmering to achieve tender beef. With this Instant Pot Taiwanese beef noodle soup recipe, we can easily make melt-in-your-mouth beef in under an hour! This iconic Taiwanese noodle soup features […]
If you’ve never made wontons at home before, this is your sign. These chilli oil wontons are surprisingly easy to make and so satisfying. You can also make a big batch and freeze them, so you’ll always have some on hand to boil whenever you crave for some! watch how […]
Salt and pepper pork chops (椒鹽豬扒) are a beloved Hong Kong classic, featuring crispy, golden-fried pork chops tossed in a fragrant mix of salt, white pepper, garlic, and chilli. This dish can be found in cha chaan tengs (Hong Kong-style cafés) and dai pai dongs (street food stalls), and it’s […]
These pan-fried stuffed shiitake mushrooms, or 煎釀冬菇, are a classic Cantonese dish that features large shiitake mushrooms filled with savoury minced pork and shrimp. It’s so juicy, tender and packed with umami. Shiitake mushrooms naturally contain a lot of water, so you might find that the filling would slip out […]
These Hong Kong milk tea flavoured rice krispies snacks are so yummy and addictive! If you love the nostalgic crunch of Rice Krispies and you love Hong Kong Milk Tea… then this Hong Kong Milk Tea Rice Krispies is just for you! By infusing the butter with rich black tea, […]
Hey, it's Karen! I was born and raised in Hong Kong, now living in London. This blog is where I share easy and approachable East Asian recipes I love, especially the ones that bring back childhood memories. Thanks for dropping by! 大家食飯~