Latest Recipes

teriyaki beef rice burger

These beef rice burgers are inspired by a Japanese fast-food chain MOS Burger. Some of their classic burgers use rice as the buns instead of bread. When making the rice buns, I would recommend you to use short-grain white rice (sushi rice), as they are […]

black sesame glutinous rice balls (tang yuan)

Tang Yuan (ๆนฏๅœ“ or tong yuen in Cantonese) is a sweet and chewy Chinese dessert made with glutinous rice flour often served in a hot broth or syrup. Tang Yuan is traditionally eaten during the Lunar New Year as it symbolises family reunion and togetherness. […]

cold sesame chicken noodles

cold sesame chicken noodle salad

When you feel like having something cold, light and refreshingโ€“ definitely try this cold chicken noodle salad smothered in fragrant, sesame sauce. You can also drizzle some chilli oil/ chilli crisp to give it a bit of a kick. This is also a pretty light […]

shanghai stir-fried rice cakes

shanghai stir-fried rice cakes

Rice cakes (ๅนด็ณ•, nian gao or leen go in Cantonese) are usually enjoyed during CNY/LNY as it symbolises good fortune and prosperity. This dish originated from Shanghai. Every time I go to a Shanghai restaurant, I always have to order this dish. I personally love […]