Easy Asian Recipes
Cantonese Braised Beef Noodle Soup (清湯牛腩河) is one of those dishes in Hong Kong that always brings me comfort. Tender beef, silky hor fun noodles and a fragrant, flavourful broth make every bite nostalgic. This bowl takes me straight back to the small noodle shops I used to visit as a kid.
If you’re craving for Hong Kong French toast but also want a bowl of satay beef noodle soup– don’t worry. I got you. Look no further than Hong Kong satay beef French toast. This unconventional combination is a fusion dish that features tender beef marinated in a flavourful satay sauce, […]
If you love salmon sashimi and raw fish in general, you might want to try soy sauce marinated raw salmon. Marinating the salmon in soy sauce overnight adds a rich depth of flavour and umami to the fish, and also creates a buttery texture. ingredients: in the marinade container: serve […]
Yaki udon is one of my go-to meals when I want a quick, comforting noodle dish. It comes together in just 15 minutes and is really easy to customise with whatever veg or protein I’ve got in the fridge. what is yaki udon? Yaki udon is a Japanese stir-fried noodle […]
If you love quick and easy noodle soup, you’re going to love this tomato egg udon noodle soup recipe. It only takes 15 minutes max– perfect for busy weeknights when you want something comforting and delicious. All you really need are eggs, tomatoes and udon for this recipe. So healthy […]
If you’re looking for a quick, easy and delicious udon stir-fry recipe, kimchi udon is for you. This takes less than 20 minutes to prepare and cook, and the sauce is so addictive you’re gonna crave for this every week. Trust me. For meat substitutes, you can use any protein […]
Hey, it's Karen! I was born and raised in Hong Kong, now living in London. This blog is where I share easy and approachable East Asian recipes I love, especially the ones that bring back childhood memories. Thanks for dropping by! 大家食飯~