Latest Recipes

taiwanese braised minced pork rice with bok choy

Taiwanese Braised Minced Pork Rice (台式肉燥飯)

Taiwanese braised minced pork rice (台式肉燥飯) is one of my absolute favourite dishes—and it’s super easy to make! Unlike lu rou fan (滷肉飯), which features larger pieces of pork belly and a slightly more intense flavour profile, lu rou fan uses minced pork and a […]

char siu chicken air-fryer bbq chicken

Air-fryer Char Siu Chicken

My air-fryer char siu recipe hit over 1 million views, and many of you were asking what you can use instead of pork. Well, here’s the answer– an easy and delicious air-fryer char siu chicken! This recipe captures the same sweet, savoury flavour of the […]

dried shrimp and courgette vermicelli

Courgette with Dried Shrimp & Vermicelli

This one-pot noodle dish is great if you are in a rush and don’t want to do a lot of dishes. Courgette with dried shrimp & vermicelli (節瓜蝦米粉絲) is a classic Chinese stir-fry dish which normally features hairy gourd (節瓜), dried shrimp (蝦米) and rice […]

boiled dumplings in chilli oil, black vinegar, soy sauce

Addictive Dumpling Dipping Sauce

This addictive dumpling dipping sauce is my absolute go-to whenever I’m making dumplings at home. It’s the perfect match for pan-fried, steamed, or boiled dumplings. This sauce has a perfect balance of savoury, spicy, tangy, and fragrant flavours. Just drizzle it all over your dumplings […]

pan fried chicken with scallion oil sauce

Hong Kong Scallion Oil Crispy Chicken

Hong Kong scallion oil crispy chicken (蔥油雞扒), is a classic dish featuring crispy, pan-fried chicken thighs served with a fragrant scallion and shallot soy sauce. The dish is known for its crispy skin, juicy meat, and the rich, savoury flavours of the scallion oil sauce, […]

smashed cucumber salad

Chinese Smashed Cucumber Salad

When it comes to refreshing, light and flavourful side dishes, this Chinese smashed cucumber salad is my go-to dish to make. I love that it’s so refreshing and crunchy, and it’s tossed in a delicious spicy and tangy sauce made from Chinese black vinegar, chilli […]